{"id":3637,"date":"2022-12-08T13:07:16","date_gmt":"2022-12-08T11:07:16","guid":{"rendered":"https:\/\/www.cakesperiments.com\/?p=3637"},"modified":"2025-06-12T17:21:57","modified_gmt":"2025-06-12T15:21:57","slug":"easy-cookie-icing","status":"publish","type":"post","link":"https:\/\/www.cakesperiments.com\/lt\/easy-cookie-icing\/","title":{"rendered":"Paprastas sausaini\u0173 glajus (be kiau\u0161ini\u0173)"},"content":{"rendered":"<div data-elementor-type=\"wp-post\" data-elementor-id=\"3637\" class=\"elementor elementor-3637\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-e56be76 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"e56be76\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-ba9c2fd\" data-id=\"ba9c2fd\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-8693bfb elementor-widget elementor-widget-text-editor\" data-id=\"8693bfb\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Cukraus sausainiai skan\u016bs patys savaime, bet glajus suteikia jiems gro\u017eio ir \u0161venti\u0161kumo. O \u0161is paprastas sausaini\u0173 glajus ne tik puo\u0161ia, bet dar ir paskanina sausainius.<\/p><h2>Kod\u0117l jums patiks \u0161is glajus<\/h2><p>Pirma, jis gaminamas i\u0161 keturi\u0173 paprast\u0173 ingredient\u0173 (plius da\u017eymo priemon\u0117s), kuriuos, grei\u010diausiai, ir dabar turite savo virtuv\u0117je. Antra, j\u012f gaminti yra siaubingai paprasta, tereikia visk\u0105 sumai\u0161yti viename dubenyje. Tai rei\u0161kia, kad visada galite pasigaminti ir nedidel\u012f kiek\u012f, jeigu nety\u010dia pritr\u016bkote ar norite padekoruoti tik kelis sausainius. Tre\u010dia, \u0161is glajus yra skanus ir malonios tekst\u016bros! Jis saldus, bet jame tikrai jau\u010diasi vanil\u0117s skonis. Be to, j\u012f nesunkiai galite praturtinti ir kitais skoniais, \u012fpildami sul\u010di\u0173 ar \u012fd\u0117dami liofilizuot\u0173 uog\u0173 milteli\u0173. Jis sukiet\u0117ja pakankamai, bet ne per daug, tad valgant atrodo malonniai mink\u0161tas.<\/p><h2>\u0160is paprastas glajus ar karali\u0161kasis glajus?<\/h2><p>Karali\u0161kasis glajus yra klasika, tad kod\u0117l tur\u0117tum\u0117te savo sausainius dekoruoti \u0161iuo?<\/p><ul><li>\u0160is glajus yra skanesnis ir malonesnis valgyti nei karali\u0161kas glajus.<\/li><li>J\u012f pagaminti nereikia ypating\u0173 \u012fg\u016bd\u017ei\u0173, pavyks bet kam, net ir vaikams. Ko tikrai negal\u0117\u010diau pasakyti apie karali\u0161k\u0105j\u012f glaj\u0173.<\/li><li>Mano asmenin\u0117 patirtis sako, kad \u0161\u012f glaj\u0173 lengviau da\u017eyti uog\u0173 ir kitokiais valgomais milteliais, kas yra nema\u017eas privalumas, jeigu, kaip a\u0161, esate labiau link\u0119 \u012f nat\u016bral\u0173 maisto da\u017eym\u0105.<\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-21b772c elementor-widget elementor-widget-global elementor-global-5030 elementor-widget-html\" data-id=\"21b772c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"html.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-2161414622496008\"\r\n     crossorigin=\"anonymous\"><\/script>\r\n<ins class=\"adsbygoogle\"\r\n     style=\"display:block; text-align:center;\"\r\n     data-ad-layout=\"in-article\"\r\n     data-ad-format=\"fluid\"\r\n     data-ad-client=\"ca-pub-2161414622496008\"\r\n     data-ad-slot=\"6069282618\"><\/ins>\r\n<script>\r\n     (adsbygoogle = window.adsbygoogle || []).push({});\r\n<\/script>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-c7e67c9 elementor-widget elementor-widget-text-editor\" data-id=\"c7e67c9\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Keli \u0161io glajaus tr\u016bkumai:<\/p><ul><li>Jis \u0161iek tiek persi\u0161vie\u010dia, tad negali b\u016bti ry\u0161kios baltos spalvos. Vanil\u0117s ekstraktas nuda\u017eo j\u012f dar labiau kremine spalva. Ekstrakto galite ir ned\u0117ti, bet tai nepakeis glajaus permatomumo. D\u0117l \u0161ios prie\u017easties neutralios spalvos glajumi nerekomenduoju pie\u0161ti ant kitos spalvos, nes atrodys\u2026 keistai. Jeigu ry\u0161ki balta spalva ir pilnai nepermatomas glajus jums svarbu, rinkit\u0117s karali\u0161k\u0105j\u012f.<\/li><li>\u0160io glajaus tekst\u016bra t\u0105si ir \u0161iek tiek primena kisieli\u0173, tad jis n\u0117ra labai paklusnus ir juo sunku tiksliai pie\u0161ti smulkias detales. Detaliems dizainams kurti, karali\u0161kajam glajui lygi\u0173 n\u0117ra.<\/li><\/ul><p>\u00a0<\/p><p>Jei reikt\u0173 pasakyti vienu sakiniu, rinkit\u0117s \u0161\u012f glaj\u0173 jeigu nenorite daug dirbti ir skonis jums svarbiau negu \u012fmantri i\u0161vaizda.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-f33f10a elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"f33f10a\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-92d1bef\" data-id=\"92d1bef\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-e133e08 elementor-widget elementor-widget-image\" data-id=\"e133e08\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"1707\" height=\"2560\" src=\"https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_5-scaled.jpg\" class=\"attachment-full size-full wp-image-3643\" alt=\"Close up of snowflake shaped sugar cookie decorated with easy cookie icing and gold sprinkles\" srcset=\"https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_5-scaled.jpg 1707w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_5-200x300.jpg 200w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_5-683x1024.jpg 683w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_5-768x1152.jpg 768w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_5-1024x1536.jpg 1024w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_5-1365x2048.jpg 1365w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_5-8x12.jpg 8w\" sizes=\"(max-width: 1707px) 100vw, 1707px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-d86c717 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"d86c717\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-077ecc3\" data-id=\"077ecc3\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-3b4d6bd elementor-widget elementor-widget-text-editor\" data-id=\"3b4d6bd\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h2>Kaip da\u017eyti \u0161\u012f sausaini\u0173 glaj\u0173?<\/h2><p>Bet kok\u012f glaj\u0173 papras\u010diausia da\u017eyti geliniais maistiniais da\u017eais. Jie pakankamai koncentruoti, kad su nedideliu kiekiu da\u017e\u0173 gal\u0117tum\u0117te i\u0161gauti ry\u0161kias spalvas ir nepakeisti glajaus konsistencijos. \u010cia taip pat tinka ir vandens pagrindo ar milteli\u0173 formos maistiniai da\u017eai. Net jei vandens pagrindo da\u017eai suskystins glaj\u0173, tai nesunkiai galite pataisyti \u012fd\u0117dami \u0161iek tiek daugiau cukraus pudros.<\/p><p>Jeigu, kaip a\u0161, labiau esate link\u0119 \u012f nat\u016bral\u0173 maisto da\u017eym\u0105, tai irgi \u012fmanoma. Vienas i\u0161 b\u016bd\u0173 \u2013 \u012fvair\u016bs valgomi milteliai: matcha arbatos milteliai \u0161iltai \u017ealiai spalvai i\u0161gauti, su spirulinos milteliais gausite tamsiai \u017eali\u0105 spalv\u0105, \u012fvairi\u0173 liofilizuot\u0173 uog\u0173 milteliais sukursite \u012fvairius rausvos atspalvius. Milteliai nenuda\u017eys glajaus tobulai tolygia spalva, matysis tamsesni\u0173 ta\u0161keli\u0173, bet a\u0161 asmeni\u0161kai tame nematau jokios b\u0117dos. Kitas da\u017eymo b\u016bdas \u2013 \u012fvairios ry\u0161ki\u0173 spalv\u0173 sultys: m\u0117lyni\u0173, vynuogi\u0173, burok\u0117li\u0173 ar net raudono kop\u016bsto. Tik tur\u0117kite mintyje, kad tiek milteliai, tiek sultys su spalva prid\u0117s ir skonio, tad su tokiais dalykais kaip burok\u0117liai, kop\u016bstai (ypa\u010d kop\u016bstai!) ar ciber\u017eol\u0117 b\u016bkite atsarg\u016bs. Naudokite tik labai ma\u017eus kiekius pastelin\u0117ms spalvoms i\u0161gauti. Na, nebent gaminate ajurvedinio skonio sausainius, ar ka\u017ek\u0105 pana\u0161aus.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-5be6678 elementor-widget elementor-widget-global elementor-global-5030 elementor-widget-html\" data-id=\"5be6678\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"html.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-2161414622496008\"\r\n     crossorigin=\"anonymous\"><\/script>\r\n<ins class=\"adsbygoogle\"\r\n     style=\"display:block; text-align:center;\"\r\n     data-ad-layout=\"in-article\"\r\n     data-ad-format=\"fluid\"\r\n     data-ad-client=\"ca-pub-2161414622496008\"\r\n     data-ad-slot=\"6069282618\"><\/ins>\r\n<script>\r\n     (adsbygoogle = window.adsbygoogle || []).push({});\r\n<\/script>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-1aa7cbb elementor-widget elementor-widget-text-editor\" data-id=\"1aa7cbb\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h2>Kaip paskaninti \u0161\u012f sausaini\u0173 glaj\u0173?<\/h2><p>Vanil\u0117s ekstrakt\u0105 \u012f ingredient\u0173 s\u0105ra\u0161\u0105 \u012ftraukiau i\u0161kart. Ir \u0161iame glajuje vanil\u0117s skonis tikrai jau\u010diasi! Bet nesivar\u017eykite paeksperimentuoti ir su kitokiais skoniais. Vanil\u0117s ekstrakt\u0105 galite keisti migdol\u0173, apelsin\u0173 ar m\u0117t\u0173 ekstraktais. Pabandykite \u012fd\u0117ti prieskoni\u0173, kaip, pavyzd\u017eiui, cinamono. Kaip jau min\u0117jau, liofilizuotos uogos prid\u0117s ir spalvos, ir skonio. Nepergyvenkite, jeigu j\u0173 \u012fd\u0117jus, glajus kiek sutir\u0161t\u0117s, galite tai lengvai i\u0161taisyti keliais papildomais la\u0161ais pieno. Ir dar, dal\u012f pieno recepte galite keisti \u012fvairiomis sultimis: apelsin\u0173, citrin\u0173, ananas\u0173, vynuogi\u0173\u2026 Kokiomis tik leid\u017eia j\u016bs\u0173 fantazija.<\/p><h2>Kokius sausainius geriausia dekoruoti \u0161iuo glajumi?<\/h2><p>\u0160is glajus geriausiai der\u0117s su <a href=\"https:\/\/www.cakesperiments.com\/lt\/cut-out-sugar-cookies\/\">klasikiniais cukraus sausainiais<\/a>, bet galite naudoti ir kitokiems forminiams sausainiams ar meduoliams.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-fc99f89 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"fc99f89\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-641653c\" data-id=\"641653c\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-729313b elementor-widget elementor-widget-image\" data-id=\"729313b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"1707\" height=\"2560\" src=\"https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_2-scaled.jpg\" class=\"attachment-full size-full wp-image-3640\" alt=\"Snowflake shaped sugar cookies decorated with easy cookie icing and sprinkles\" srcset=\"https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_2-scaled.jpg 1707w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_2-200x300.jpg 200w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_2-683x1024.jpg 683w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_2-768x1152.jpg 768w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_2-1024x1536.jpg 1024w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_2-1365x2048.jpg 1365w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_2-8x12.jpg 8w\" sizes=\"(max-width: 1707px) 100vw, 1707px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-aa5dff9 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"aa5dff9\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-d4c33f0\" data-id=\"d4c33f0\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-50664ca elementor-widget elementor-widget-text-editor\" data-id=\"50664ca\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h2>Kaip \u0161iuo glajumi dekoruoti sausainius?<\/h2><p>Dekoravimui glajumi naudokite konditerinius mai\u0161elius arba dekoravimo buteliukus \u2013 t\u0105 variant\u0105, kuris jums patogesnis. Galite naudoti mai\u0161elius su angaliais arba tiesiog nukirpti konditerinio mai\u0161elio vir\u0161\u016bn\u0119. I\u0161 ties\u0173, bet koks plastikinis mai\u0161elis gali atstoti konditerin\u012f, svarbiausia kad neb\u016bt\u0173 labai plonas ir laikyt\u0173 savo form\u0105.<\/p><p>Jeigu naudojate antgalius, rekomenduo\u010diau kartu naudoti ir antgali\u0173 adapterius. Taip gal\u0117site laisvai keisti antgalius tarp mai\u0161eli\u0173 ir, jeigu glajus u\u017ekim\u0161t\u0173 antgalius, be problem\u0173 juos nuimti ir i\u0161plauti.<\/p><p>Nor\u0117dami vis\u0105 sausainio pavir\u0161i\u0173 tolygiai aplieti glajumi, naudokite gana plon\u0105 antgal\u012f arba padarykite mai\u0161elio vir\u0161\u016bn\u0117je nedidel\u0119 skylut\u0119. Taip lengviau kontroliuoti i\u0161b\u0117gan\u010dio glajaus kiek\u012f, apibr\u0117\u017eti tikslesnes formas ir aplieti sausainius plonu glajaus sluoksniu. T\u0105 pat\u012f antgal\u012f galite naudoti ir kont\u016bravimui, ir formos u\u017eliejimui, tiesiog kont\u016brui mai\u0161el\u012f spauskite silpniau, o u\u017eliedami \u2013 stipriau. A\u0161 naudoju Wilton antagl\u012f nr.3.<\/p><p>Kadangi \u0161is glajus n\u0117ra pats paklusniausias, rekomenduo\u010diau juo aplieti vis\u0105 sausain\u012f ar didesnius plotus ir tuomet derinti su pabarstukais. Jeigu norite, galite \u0161iuo glajumi pie\u0161ti ir smulkesnes detales: jeigu jos bus sudarytos i\u0161 paprast\u0173 linij\u0173 ar ta\u0161k\u0173, ir per daug stipriai nenusismulkinsite, viskas tur\u0117t\u0173 pavykti.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-a3edf5b elementor-widget elementor-widget-global elementor-global-5030 elementor-widget-html\" data-id=\"a3edf5b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"html.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-2161414622496008\"\r\n     crossorigin=\"anonymous\"><\/script>\r\n<ins class=\"adsbygoogle\"\r\n     style=\"display:block; text-align:center;\"\r\n     data-ad-layout=\"in-article\"\r\n     data-ad-format=\"fluid\"\r\n     data-ad-client=\"ca-pub-2161414622496008\"\r\n     data-ad-slot=\"6069282618\"><\/ins>\r\n<script>\r\n     (adsbygoogle = window.adsbygoogle || []).push({});\r\n<\/script>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-a8a1e30 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"a8a1e30\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-6f7542c\" data-id=\"6f7542c\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-f3ceef8 elementor-widget elementor-widget-image\" data-id=\"f3ceef8\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"1707\" height=\"2560\" src=\"https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_6-scaled.jpg\" class=\"attachment-full size-full wp-image-3644\" alt=\"Fir tree shaped sugar cookies decorated with colorful cookie icing and gold sprinkles\" srcset=\"https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_6-scaled.jpg 1707w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_6-200x300.jpg 200w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_6-683x1024.jpg 683w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_6-768x1152.jpg 768w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_6-1024x1536.jpg 1024w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_6-1365x2048.jpg 1365w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_6-8x12.jpg 8w\" sizes=\"(max-width: 1707px) 100vw, 1707px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-b43b350 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"b43b350\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-1fd7f04\" data-id=\"1fd7f04\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-86ed528 elementor-widget elementor-widget-text-editor\" data-id=\"86ed528\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h2>Kaip laikyti \u0161\u012f sausaini\u0173 glaj\u0173?<\/h2><p>Geriausia \u0161\u012f glaj\u0173 sunaudoti t\u0105 pa\u010di\u0105 dien\u0105, bet galite j\u012f laikyti u\u017edarame inde, \u0161aldytuve apie por\u0105 dien\u0173. Netur\u0117damas s\u0105ly\u010dio su oru jis nesukiet\u0117s, bet vis tiek \u0161iek tiek tir\u0161t\u0117s. Prie\u0161 naudojim\u0105, at\u0161ildykite iki kambario temperat\u016bros ir gerai i\u0161mai\u0161ykite. Jeigu i\u0161mai\u0161ius atrodys vis dar per tir\u0161tas, \u012fla\u0161inkite \u0161iek tiek pieno.<\/p><h2>Per kiek laiko \u0161is glajus sukiet\u0117ja?<\/h2><p>Baig\u0119 glajumi dekoruoti sausainius, palikite juos bent 12 valand\u0173 atvirai, kambario temperat\u016broje i\u0161d\u017ei\u016bti. Jeigu u\u017eliejote stor\u0105 sluoksn\u012f arba ant apliet\u0173 sausaini\u0173 pie\u0161\u0117te ir detales, saugiai sausainius d\u0117ti vien\u0105 ant kito gal\u0117site po ma\u017edaug 24 valand\u0173.<\/p><p>Tur\u0117kite mintyje, kad \u0161is glajus nesukiet\u0117ja iki cemento kietumo. Pilnai i\u0161d\u017ei\u016bvus, sud\u0117ti sausainius vien\u0105 ant kito \u2013 saugu, bet saugokite juos nuo spaudimo (pvz. transportuojant), nes glajus gali sutr\u016bp\u0117ti.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-6823255 elementor-widget elementor-widget-global elementor-global-5030 elementor-widget-html\" data-id=\"6823255\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"html.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-2161414622496008\"\r\n     crossorigin=\"anonymous\"><\/script>\r\n<ins class=\"adsbygoogle\"\r\n     style=\"display:block; text-align:center;\"\r\n     data-ad-layout=\"in-article\"\r\n     data-ad-format=\"fluid\"\r\n     data-ad-client=\"ca-pub-2161414622496008\"\r\n     data-ad-slot=\"6069282618\"><\/ins>\r\n<script>\r\n     (adsbygoogle = window.adsbygoogle || []).push({});\r\n<\/script>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-764dccc elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"764dccc\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-dcff3e9\" data-id=\"dcff3e9\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-30f1ef6 elementor-widget elementor-widget-image\" data-id=\"30f1ef6\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1707\" height=\"2560\" src=\"https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_4-1-scaled.jpg\" class=\"attachment-full size-full wp-image-3659\" alt=\"Top view of Christmas tree shaped sugar cookies decorated with colorful cookie icing and sprinkles\" srcset=\"https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_4-1-scaled.jpg 1707w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_4-1-200x300.jpg 200w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_4-1-683x1024.jpg 683w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_4-1-768x1152.jpg 768w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_4-1-1024x1536.jpg 1024w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_4-1-1365x2048.jpg 1365w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_4-1-8x12.jpg 8w\" sizes=\"(max-width: 1707px) 100vw, 1707px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-8927fcc recipe-img-center recipe-img-mobile-center elementor-widget elementor-widget-total-recipe-generator\" data-id=\"8927fcc\" data-element_type=\"widget\" data-e-type=\"widget\" id=\"torecipe\" data-widget_type=\"total-recipe-generator.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"trg-recipe elementor-widget-heading\" itemscope itemtype=\"http:\/\/schema.org\/Recipe\"><meta itemprop=\"url\" content=\"https:\/\/www.cakesperiments.com\/lt\/easy-cookie-icing\/\" \/><h2 class=\"entry-title recipe-title elementor-heading-title\" itemprop=\"name\">Paprastas sausaini\u0173 glajus (be kiau\u0161ini\u0173)<\/h2><meta itemprop=\"datePublished\" content=\"8 gruod\u017eio, 2022\" \/><ul class=\"recipe-meta\"><li itemprop=\"author\" itemscope itemtype=\"http:\/\/schema.org\/Organization\" class=\"post-author\"><a itemprop=\"url\" href=\"https:\/\/www.cakesperiments.com\/lt\/about\/\"><span itemprop=\"name\">Suk\u016br\u0117 Rasa<\/span><\/a><\/li><\/ul><div class=\"recipe-image\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1536\" src=\"https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_1-1024x1536.jpg\" class=\"trg-image wp-post-image\" alt=\"Top view of an easy cookie icing being mixed in a small bowl with a hand whisk\" itemprop=\"image\" srcset=\"https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_1-1024x1536.jpg 1024w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_1-200x300.jpg 200w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_1-683x1024.jpg 683w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_1-768x1152.jpg 768w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_1-1365x2048.jpg 1365w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_1-8x12.jpg 8w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_1-scaled.jpg 1707w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/div><div class=\"recipe-summary\" itemprop=\"description\"><p><em>Cukraus sausainiai skan\u016bs patys savaime, bet glajus suteikia jiems gro\u017eio ir \u0161venti\u0161kumo. O \u0161is paprastas sausaini\u0173 glajus ne tik puo\u0161ia, bet dar ir paskanina sausainius.<\/em><\/p><\/div><ul class=\"info-board\"><li class=\"prep-time\"><meta itemprop=\"prepTime\" content=\"PT5M\"><span class=\"ib-label\">Ruo\u0161imo laikas<\/span><span class=\"ib-value\">5 min<\/span><\/li><\/ul><ul class=\"cuisine-meta\"><li><span class=\"cm-label\">Patiekalas<\/span><ul class=\"cm-items\"><li class=\"cm-value\" itemprop=\"recipeCategory\">Desertas<\/li><\/ul><\/li><li><span class=\"cm-label\">Tags<\/span><ul class=\"cm-items recipe-tags\"><li class=\"cm-value link-enabled\"><a href=\"https:\/\/www.cakesperiments.com\/lt\/tag\/beginner-friendly\/\" rel=\"tag\">Pradedantiesiems draugi\u0161ki receptai<\/a><\/li><li class=\"cm-value link-enabled\"><a href=\"https:\/\/www.cakesperiments.com\/lt\/tag\/christmas\/\" rel=\"tag\">Kal\u0117dos<\/a><\/li><li class=\"cm-value link-enabled\"><a href=\"https:\/\/www.cakesperiments.com\/lt\/tag\/milk\/\" rel=\"tag\">Pienas<\/a><\/li><li class=\"cm-value link-enabled\"><a href=\"https:\/\/www.cakesperiments.com\/lt\/tag\/vanilla\/\" rel=\"tag\">Vanil\u0117<\/a><\/li><\/ul><\/li><\/ul><div class=\"trg-ad-spot ad-spot-1\"><script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-2161414622496008\"\r\n     crossorigin=\"anonymous\"><\/script>\r\n<!-- In Recipe Horizontal Ad -->\r\n<ins class=\"adsbygoogle\"\r\n     style=\"display:block\"\r\n     data-ad-client=\"ca-pub-2161414622496008\"\r\n     data-ad-slot=\"9957951966\"\r\n     data-ad-format=\"auto\"\r\n     data-full-width-responsive=\"true\"><\/ins>\r\n<script>\r\n     (adsbygoogle = window.adsbygoogle || []).push({});\r\n<\/script><\/div>\r\n    <div class=\"ingredients-section clearfix\">\r\n\t\t<h3 class=\"recipe-heading ing-title elementor-heading-title\"><i class=\"trg-icon\" aria-hidden=\"true\"><\/i>Ingredientai<\/h3><ul class=\"ing-list\"><li><i class=\"trg-icon far fa-circle\" aria-hidden=\"true\"><\/i>400 g cukraus pudros<meta  itemprop=\"recipeIngredient\" content=\"400 g \/ 14,1 oz icing sugar\"><\/li><li><i class=\"trg-icon far fa-circle\" aria-hidden=\"true\"><\/i>75 g pieno <meta  itemprop=\"recipeIngredient\" content=\"75 g \/ 2,6 oz milk\"><\/li><li><i class=\"trg-icon far fa-circle\" aria-hidden=\"true\"><\/i>1 a.\u0161. <a href=\"https:\/\/www.cakesperiments.com\/lt\/homemade-vanilla-extract\/\">vanil\u0117s ekstrakto<\/a><meta  itemprop=\"recipeIngredient\" content=\"1 tsp vanilla extract\"><\/li><li><i class=\"trg-icon far fa-circle\" aria-hidden=\"true\"><\/i>\u00bc a.\u0161. druskos<meta  itemprop=\"recipeIngredient\" content=\"\u00bc teaspoon salt\"><\/li><li><i class=\"trg-icon far fa-circle\" aria-hidden=\"true\"><\/i>Maistini\u0173 da\u017e\u0173, liofilizuot\u0173 uog\u0173 milteli\u0173 ar sul\u010di\u0173 da\u017eymui ir skaninimui<meta  itemprop=\"recipeIngredient\" content=\"Food coloring or edible powders for coloring and flavoring\"><\/li><\/ul>    <\/div><!-- \/.ingredients-section -->\r\n\r\n    <div class=\"trg-ad-spot ad-spot-2\"><script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-2161414622496008\"\r\n     crossorigin=\"anonymous\"><\/script>\r\n<!-- In Recipe Horizontal Ad -->\r\n<ins class=\"adsbygoogle\"\r\n     style=\"display:block\"\r\n     data-ad-client=\"ca-pub-2161414622496008\"\r\n     data-ad-slot=\"9957951966\"\r\n     data-ad-format=\"auto\"\r\n     data-full-width-responsive=\"true\"><\/ins>\r\n<script>\r\n     (adsbygoogle = window.adsbygoogle || []).push({});\r\n<\/script><\/div>        <div class=\"method-section clearfix\">\r\n            <h3 class=\"method-heading ins-title elementor-heading-title\"><i class=\"trg-icon\" aria-hidden=\"true\"><\/i>Gaminimo eiga<\/h3><div class=\"recipe-instructions number-enabled\"><p class=\"inst-subhead elementor-heading-title\">Paruo\u0161kite glaj\u0173<\/p><div id=\"recipe_step_1\" class=\"recipe-instruction\"><div class=\"step-num step-1\">1<\/div><div itemprop=\"recipeInstructions\" itemscope itemtype=\"http:\/\/schema.org\/HowToStep\" class=\"step-content\"><div itemprop=\"text\"><p>Persijokite cukraus pudr\u0105 \u012f didel\u012f duben\u012f.<\/p><p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-3647\" src=\"https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-1.jpg\" alt=\"Sifted icing sugar in a glass bpwl\" width=\"2000\" height=\"1333\" srcset=\"https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-1.jpg 2000w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-1-300x200.jpg 300w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-1-1024x682.jpg 1024w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-1-768x512.jpg 768w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-1-1536x1024.jpg 1536w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-1-18x12.jpg 18w\" sizes=\"(max-width: 2000px) 100vw, 2000px\" \/><\/p><\/div><\/div><\/div><div id=\"recipe_step_2\" class=\"recipe-instruction\"><div class=\"step-num step-2\">2<\/div><div itemprop=\"recipeInstructions\" itemscope itemtype=\"http:\/\/schema.org\/HowToStep\" class=\"step-content\"><div itemprop=\"text\"><p>Atskirame dubenyje sumai\u0161ykite pien\u0105, vanil\u0117s ekstrakt\u0105 ir drusk\u0105. Po kelis \u0161auk\u0161tus vienu metu d\u0117kite cukraus pudr\u0105 ir mai\u0161ykite ranka iki vientisos konsistencijos.<\/p><p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-3648\" src=\"https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-2.jpg\" alt=\"Mixing icing sugar with milk\" width=\"2000\" height=\"1333\" srcset=\"https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-2.jpg 2000w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-2-300x200.jpg 300w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-2-1024x682.jpg 1024w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-2-768x512.jpg 768w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-2-1536x1024.jpg 1536w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-2-18x12.jpg 18w\" sizes=\"(max-width: 2000px) 100vw, 2000px\" \/><\/p><\/div><\/div><\/div><div id=\"recipe_step_3\" class=\"recipe-instruction\"><div class=\"step-num step-3\">3<\/div><div itemprop=\"recipeInstructions\" itemscope itemtype=\"http:\/\/schema.org\/HowToStep\" class=\"step-content\"><div itemprop=\"text\"><p>\u012emai\u0161\u0119 vis\u0105 cukraus pudr\u0105, gausite gana tir\u0161t\u0105 ir klamp\u0173 glaj\u0173, kuris nuo \u0161luotel\u0117s tek\u0117s kaspinais. Pak\u0117lus \u0161luotel\u0119, ant glajaus pavir\u0161iaus nutek\u0117j\u0119 kaspinai tur\u0117r\u0173 i\u0161 l\u0117to nykti ir visai susilyginti su pavir\u0161iumi per 12-15 sekund\u017ei\u0173. <\/p><p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-3649\" src=\"https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-3.jpg\" alt=\"Final cookie icing consistency\" width=\"2000\" height=\"1333\" srcset=\"https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-3.jpg 2000w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-3-300x200.jpg 300w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-3-1024x682.jpg 1024w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-3-768x512.jpg 768w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-3-1536x1024.jpg 1536w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-3-18x12.jpg 18w\" sizes=\"(max-width: 2000px) 100vw, 2000px\" \/><\/p><p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-3650\" src=\"https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-4.jpg\" alt=\"Cookie icing flood consistency\" width=\"2000\" height=\"1333\" srcset=\"https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-4.jpg 2000w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-4-300x200.jpg 300w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-4-1024x682.jpg 1024w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-4-768x512.jpg 768w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-4-1536x1024.jpg 1536w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-4-18x12.jpg 18w\" sizes=\"(max-width: 2000px) 100vw, 2000px\" \/><\/p><p>Jeigu j\u016bs\u0173 gajus atrodo per skystas, \u012fd\u0117kite dar \u0161iek tiek cukraus pudros. Jeigu per tir\u0161tas \u2013 \u012fla\u0161inkite kelis la\u0161us pieno.<\/p><\/div><\/div><\/div><div id=\"recipe_step_4\" class=\"recipe-instruction\"><div class=\"step-num step-4\">4<\/div><div itemprop=\"recipeInstructions\" itemscope itemtype=\"http:\/\/schema.org\/HowToStep\" class=\"step-content\"><div itemprop=\"text\"><p>Padalinkite glaj\u0173 \u012f atskirus duben\u0117lius ir da\u017eykite juos norimomis spalvomis. Naudokite maistinius da\u017eus arba \u012fvairius valgomus miltelius, taip suteikdami ir papildomo skonio. A\u0161 naudojau, spirulinos, matcha arbatos ir liofilizuot\u0173 bra\u0161ki\u0173 miltelius.<\/p><p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-3651\" src=\"https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-5.jpg\" alt=\"Naturally colored cookie icing\" width=\"2000\" height=\"1333\" srcset=\"https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-5.jpg 2000w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-5-300x200.jpg 300w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-5-1024x682.jpg 1024w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-5-768x512.jpg 768w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-5-1536x1024.jpg 1536w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-5-18x12.jpg 18w\" sizes=\"(max-width: 2000px) 100vw, 2000px\" \/><\/p><\/div><\/div><\/div><p class=\"inst-subhead elementor-heading-title\">Dekoruokite sausainius<\/p><div id=\"recipe_step_1\" class=\"recipe-instruction\"><div class=\"step-num step-1\">1<\/div><div itemprop=\"recipeInstructions\" itemscope itemtype=\"http:\/\/schema.org\/HowToStep\" class=\"step-content\"><div itemprop=\"text\"><p>Supilstykite glaj\u0173 \u012f konditerinius mai\u0161elius arba dekoravimo buteliukus.<\/p><\/div><\/div><\/div><div id=\"recipe_step_2\" class=\"recipe-instruction\"><div class=\"step-num step-2\">2<\/div><div itemprop=\"recipeInstructions\" itemscope itemtype=\"http:\/\/schema.org\/HowToStep\" class=\"step-content\"><div itemprop=\"text\"><p>Lengvai spausdami mai\u0161el\u012f pir\u0161tais, nupie\u0161kite glajumi plon\u0105 sausainio formos kont\u016br\u0105.<\/p><p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-3652\" src=\"https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-6.jpg\" alt=\"Outlining a sugar cookie with easy cookie icing\" width=\"2000\" height=\"1333\" srcset=\"https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-6.jpg 2000w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-6-300x200.jpg 300w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-6-1024x682.jpg 1024w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-6-768x512.jpg 768w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-6-1536x1024.jpg 1536w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-6-18x12.jpg 18w\" sizes=\"(max-width: 2000px) 100vw, 2000px\" \/><\/p><\/div><\/div><\/div><div id=\"recipe_step_3\" class=\"recipe-instruction\"><div class=\"step-num step-3\">3<\/div><div itemprop=\"recipeInstructions\" itemscope itemtype=\"http:\/\/schema.org\/HowToStep\" class=\"step-content\"><div itemprop=\"text\"><p>I\u0161 karto, nelaukdami kol kont\u016bras sukiet\u0117s, u\u017epildykite form\u0105 glajumi, spausdami mai\u0161el\u012f kiek stipriau. Taip grei\u010diau i\u0161tek\u0117s didesnis glajaus kiekis. Labai nesir\u016bpinkite d\u0117l nedideli\u0173 tarpeli\u0173. <\/p><p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-3653\" src=\"https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-7.jpg\" alt=\"Flooding a sugar cookie with easy cookie icing\" width=\"2000\" height=\"1333\" srcset=\"https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-7.jpg 2000w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-7-300x200.jpg 300w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-7-1024x682.jpg 1024w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-7-768x512.jpg 768w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-7-1536x1024.jpg 1536w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-7-18x12.jpg 18w\" sizes=\"(max-width: 2000px) 100vw, 2000px\" \/><\/p><\/div><\/div><\/div><div id=\"recipe_step_4\" class=\"recipe-instruction\"><div class=\"step-num step-4\">4<\/div><div itemprop=\"recipeInstructions\" itemscope itemtype=\"http:\/\/schema.org\/HowToStep\" class=\"step-content\"><div itemprop=\"text\"><p>Dant\u0173 krap\u0161tuku pamakaluokite glaj\u0173 ant sausainio pavir\u0161iaus, taip u\u017epildydami likusius tarpelius. Susprogdinkite oro burbuliukus, jeigu j\u0173 atsirado.<\/p><p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-3654\" src=\"https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-8.jpg\" alt=\"Fixing icing gaps with a toothbrush\" width=\"2000\" height=\"1333\" srcset=\"https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-8.jpg 2000w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-8-300x200.jpg 300w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-8-1024x682.jpg 1024w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-8-768x512.jpg 768w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-8-1536x1024.jpg 1536w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-8-18x12.jpg 18w\" sizes=\"(max-width: 2000px) 100vw, 2000px\" \/><\/p><\/div><\/div><\/div><div id=\"recipe_step_5\" class=\"recipe-instruction\"><div class=\"step-num step-5\">5<\/div><div itemprop=\"recipeInstructions\" itemscope itemtype=\"http:\/\/schema.org\/HowToStep\" class=\"step-content\"><div itemprop=\"text\"><p>Lengvai pakratykite sausain\u012f horizontaliai, taip pagreitinsite glajaus i\u0161silyginim\u0105.<\/p><p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-3655\" src=\"https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-9.jpg\" alt=\"A sugar cookie flooded with cookie icing\" width=\"2000\" height=\"1333\" srcset=\"https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-9.jpg 2000w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-9-300x200.jpg 300w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-9-1024x682.jpg 1024w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-9-768x512.jpg 768w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-9-1536x1024.jpg 1536w, https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_Process-9-18x12.jpg 18w\" sizes=\"(max-width: 2000px) 100vw, 2000px\" \/><\/p><\/div><\/div><\/div><div id=\"recipe_step_6\" class=\"recipe-instruction\"><div class=\"step-num step-6\">6<\/div><div itemprop=\"recipeInstructions\" itemscope itemtype=\"http:\/\/schema.org\/HowToStep\" class=\"step-content\"><div itemprop=\"text\"><p>Jeigu naudojate pabarstukus, barstykite juos dabar, kad jie prilipt\u0173 prie \u0161lapio glajaus. Jeigu norite ant vir\u0161aus pie\u0161ti detales, palaukite, kol pirmas sluoksnis dalinai sud\u017eius, t.y. kol pavir\u0161ius taps matinis. <\/p><\/div><\/div><\/div><div id=\"recipe_step_7\" class=\"recipe-instruction\"><div class=\"step-num step-7\">7<\/div><div itemprop=\"recipeInstructions\" itemscope itemtype=\"http:\/\/schema.org\/HowToStep\" class=\"step-content\"><div itemprop=\"text\"><p>Dekoruotus sausainius palikite i\u0161d\u017ei\u016bti ant lygaus pavir\u0161iaus kambario temperat\u016broje bent 12 valand\u0173. Jeigu dekoravote keliais sluoksniai, sausainius d\u0117ti vien\u0105 ant kito tur\u0117t\u0173 b\u016bti saugu po ma\u017edaug 24 valand\u0173.<\/p><\/div><\/div><\/div><\/div>        <\/div><!-- \/.method-section -->\r\n    <div class=\"recipe-other-notes\"><h3>Pastabos<\/h3><ul><li>Jeigu \u012f glaj\u0173 dedate liofilizuot\u0173 uog\u0173 ar kitokius miltelius, jie gali kiek sutir\u0161tinti glaj\u0173. \u012ela\u0161inkite kelis la\u0161us pieno, i\u0161mai\u0161ykite ir glajus v\u0117l suskyst\u0117s.<\/li><li>Jeigu da\u017eymui naudojate sultis ar vandens pagrindo da\u017eus, glajus kiek suskyst\u0117s. \u012ed\u0117kite \u0161iek tiek cukraus pudros ir i\u0161mai\u0161ykite \u2013 v\u0117l gausite tir\u0161tesn\u0119 konsistencij\u0105.<\/li><li>Nepalikite glajaus atvirame ore. Kol jo nenaudojate, u\u017edenkite maistine pl\u0117vele arba laikykite u\u017edarame inde. Kai nenaudojate konditerinio mai\u0161elio, antgal\u012f apvyniokite dr\u0117gnu popieriniu ran\u0161luos\u010diu, nes d\u017ei\u016bstantis glajus gali u\u017ekim\u0161ti antgal\u012f.<\/li><li>Geriausia \u0161\u012f glaj\u0173 sunaudoti t\u0105 pa\u010di\u0105 dien\u0105, bet galite j\u012f laikyti u\u017edarame inde, \u0161aldytuve apie por\u0105 dien\u0173. Netur\u0117damas s\u0105ly\u010dio su oru jis nesukiet\u0117s, bet vis tiek \u0161iek tiek tir\u0161t\u0117s. Prie\u0161 naudojim\u0105, at\u0161ildykite iki kambario temperat\u016bros ir gerai i\u0161mai\u0161ykite. Jeigu i\u0161mai\u0161ius atrodys vis dar per tir\u0161tas, \u012fla\u0161inkite \u0161iek tiek pieno.<\/li><li>Tokio glajaus kiekio tur\u0117t\u0173 u\u017etekti ma\u017edaug 50 7 cm dyd\u017eio sausaini\u0173 aplieti vienu sluoksniu.<\/li><\/ul><\/div><span class=\"hidden\" itemprop=\"nutrition\" itemscope itemtype=\"http:\/\/schema.org\/NutritionInformation\"><\/span>    <div itemprop=\"interactionStatistic\" itemscope itemtype=\"http:\/\/schema.org\/InteractionCounter\">\r\n        <meta itemprop=\"interactionType\" content=\"http:\/\/schema.org\/CommentAction\" \/>\r\n        <meta itemprop=\"userInteractionCount\" content=\"0\" \/>\r\n    <\/div>\r\n\r\n    <\/div><!-- \/.trg-recipe -->\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"<p>Sugar cookies are delicious by themselves, but the icing is what makes them festive and beautiful. This easy cookie icing not only lifts the look to the next level but also adds an extra layer of flavor. Why you will love this icing First, it\u2019s made of four simple ingredients (plus coloring) you most probably [&hellip;]<\/p>","protected":false},"author":1,"featured_media":3639,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[137],"tags":[175,104,136,122],"class_list":["post-3637","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-frostings-icings","tag-beginner-friendly","tag-christmas","tag-milk","tag-vanilla"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Easy Cookie Icing (Without Eggs) - Cakesperiments<\/title>\n<meta name=\"description\" content=\"This easy cookie icing not only lifts the look of cookies to the next level but also adds an extra layer of flavor.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.cakesperiments.com\/lt\/easy-cookie-icing\/\" \/>\n<meta property=\"og:locale\" content=\"lt_LT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Easy Cookie Icing (Without Eggs) - Cakesperiments\" \/>\n<meta property=\"og:description\" content=\"This easy cookie icing not only lifts the look of cookies to the next level but also adds an extra layer of flavor.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.cakesperiments.com\/lt\/easy-cookie-icing\/\" \/>\n<meta property=\"og:site_name\" content=\"Cakesperiments\" \/>\n<meta property=\"article:published_time\" content=\"2022-12-08T11:07:16+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-06-12T15:21:57+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_1-scaled.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1707\" \/>\n\t<meta property=\"og:image:height\" content=\"2560\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Rasa\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Rasa\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"8 minut\u0117s\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.cakesperiments.com\/easy-cookie-icing\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.cakesperiments.com\/easy-cookie-icing\/\"},\"author\":{\"name\":\"Rasa\",\"@id\":\"https:\/\/www.cakesperiments.com\/lt\/#\/schema\/person\/d750b086bf6c868043a5ca2e63446039\"},\"headline\":\"Easy Cookie Icing (Without Eggs)\",\"datePublished\":\"2022-12-08T11:07:16+00:00\",\"dateModified\":\"2025-06-12T15:21:57+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.cakesperiments.com\/easy-cookie-icing\/\"},\"wordCount\":1694,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/www.cakesperiments.com\/lt\/#organization\"},\"image\":{\"@id\":\"https:\/\/www.cakesperiments.com\/easy-cookie-icing\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_1-scaled.jpg\",\"keywords\":[\"Beginner Friendly Recipes\",\"Christmas\",\"Milk\",\"Vanilla\"],\"articleSection\":[\"Frostings and Icings\"],\"inLanguage\":\"lt-LT\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/www.cakesperiments.com\/easy-cookie-icing\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.cakesperiments.com\/easy-cookie-icing\/\",\"url\":\"https:\/\/www.cakesperiments.com\/easy-cookie-icing\/\",\"name\":\"Easy Cookie Icing (Without Eggs) - Cakesperiments\",\"isPartOf\":{\"@id\":\"https:\/\/www.cakesperiments.com\/lt\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.cakesperiments.com\/easy-cookie-icing\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/www.cakesperiments.com\/easy-cookie-icing\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_1-scaled.jpg\",\"datePublished\":\"2022-12-08T11:07:16+00:00\",\"dateModified\":\"2025-06-12T15:21:57+00:00\",\"description\":\"This easy cookie icing not only lifts the look of cookies to the next level but also adds an extra layer of flavor.\",\"breadcrumb\":{\"@id\":\"https:\/\/www.cakesperiments.com\/easy-cookie-icing\/#breadcrumb\"},\"inLanguage\":\"lt-LT\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.cakesperiments.com\/easy-cookie-icing\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"lt-LT\",\"@id\":\"https:\/\/www.cakesperiments.com\/easy-cookie-icing\/#primaryimage\",\"url\":\"https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_1-scaled.jpg\",\"contentUrl\":\"https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_1-scaled.jpg\",\"width\":1707,\"height\":2560,\"caption\":\"Top view of an easy cookie icing being mixed in a small bowl with a hand whisk\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.cakesperiments.com\/easy-cookie-icing\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/www.cakesperiments.com\/lt\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Easy Cookie Icing (Without Eggs)\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.cakesperiments.com\/lt\/#website\",\"url\":\"https:\/\/www.cakesperiments.com\/lt\/\",\"name\":\"Cakesperiments\",\"description\":\"Tested and perfected dessert recipes\",\"publisher\":{\"@id\":\"https:\/\/www.cakesperiments.com\/lt\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.cakesperiments.com\/lt\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"lt-LT\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/www.cakesperiments.com\/lt\/#organization\",\"name\":\"Cakesperiments\",\"url\":\"https:\/\/www.cakesperiments.com\/lt\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"lt-LT\",\"@id\":\"https:\/\/www.cakesperiments.com\/lt\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2021\/10\/caksperiments-logo.svg\",\"contentUrl\":\"https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2021\/10\/caksperiments-logo.svg\",\"width\":798,\"height\":131,\"caption\":\"Cakesperiments\"},\"image\":{\"@id\":\"https:\/\/www.cakesperiments.com\/lt\/#\/schema\/logo\/image\/\"},\"sameAs\":[\"https:\/\/www.instagram.com\/cakesperiments.blog\/\",\"https:\/\/www.pinterest.com\/cakesperiments\/\"]},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.cakesperiments.com\/lt\/#\/schema\/person\/d750b086bf6c868043a5ca2e63446039\",\"name\":\"Rasa\",\"sameAs\":[\"http:\/\/www.cakesperiments.com\",\"https:\/\/www.instagram.com\/cakesperiments.blog\/\",\"https:\/\/www.pinterest.com\/cakesperiments\/\"],\"url\":\"https:\/\/www.cakesperiments.com\/lt\/author\/admin\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Easy Cookie Icing (Without Eggs) - Cakesperiments","description":"This easy cookie icing not only lifts the look of cookies to the next level but also adds an extra layer of flavor.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.cakesperiments.com\/lt\/easy-cookie-icing\/","og_locale":"lt_LT","og_type":"article","og_title":"Easy Cookie Icing (Without Eggs) - Cakesperiments","og_description":"This easy cookie icing not only lifts the look of cookies to the next level but also adds an extra layer of flavor.","og_url":"https:\/\/www.cakesperiments.com\/lt\/easy-cookie-icing\/","og_site_name":"Cakesperiments","article_published_time":"2022-12-08T11:07:16+00:00","article_modified_time":"2025-06-12T15:21:57+00:00","og_image":[{"width":1707,"height":2560,"url":"https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_1-scaled.jpg","type":"image\/jpeg"}],"author":"Rasa","twitter_card":"summary_large_image","twitter_misc":{"Written by":"Rasa","Est. reading time":"8 minut\u0117s"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.cakesperiments.com\/easy-cookie-icing\/#article","isPartOf":{"@id":"https:\/\/www.cakesperiments.com\/easy-cookie-icing\/"},"author":{"name":"Rasa","@id":"https:\/\/www.cakesperiments.com\/lt\/#\/schema\/person\/d750b086bf6c868043a5ca2e63446039"},"headline":"Easy Cookie Icing (Without Eggs)","datePublished":"2022-12-08T11:07:16+00:00","dateModified":"2025-06-12T15:21:57+00:00","mainEntityOfPage":{"@id":"https:\/\/www.cakesperiments.com\/easy-cookie-icing\/"},"wordCount":1694,"commentCount":0,"publisher":{"@id":"https:\/\/www.cakesperiments.com\/lt\/#organization"},"image":{"@id":"https:\/\/www.cakesperiments.com\/easy-cookie-icing\/#primaryimage"},"thumbnailUrl":"https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_1-scaled.jpg","keywords":["Beginner Friendly Recipes","Christmas","Milk","Vanilla"],"articleSection":["Frostings and Icings"],"inLanguage":"lt-LT","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.cakesperiments.com\/easy-cookie-icing\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.cakesperiments.com\/easy-cookie-icing\/","url":"https:\/\/www.cakesperiments.com\/easy-cookie-icing\/","name":"Easy Cookie Icing (Without Eggs) - Cakesperiments","isPartOf":{"@id":"https:\/\/www.cakesperiments.com\/lt\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.cakesperiments.com\/easy-cookie-icing\/#primaryimage"},"image":{"@id":"https:\/\/www.cakesperiments.com\/easy-cookie-icing\/#primaryimage"},"thumbnailUrl":"https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_1-scaled.jpg","datePublished":"2022-12-08T11:07:16+00:00","dateModified":"2025-06-12T15:21:57+00:00","description":"This easy cookie icing not only lifts the look of cookies to the next level but also adds an extra layer of flavor.","breadcrumb":{"@id":"https:\/\/www.cakesperiments.com\/easy-cookie-icing\/#breadcrumb"},"inLanguage":"lt-LT","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.cakesperiments.com\/easy-cookie-icing\/"]}]},{"@type":"ImageObject","inLanguage":"lt-LT","@id":"https:\/\/www.cakesperiments.com\/easy-cookie-icing\/#primaryimage","url":"https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_1-scaled.jpg","contentUrl":"https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2022\/12\/Easy-Cookie-Icing_1-scaled.jpg","width":1707,"height":2560,"caption":"Top view of an easy cookie icing being mixed in a small bowl with a hand whisk"},{"@type":"BreadcrumbList","@id":"https:\/\/www.cakesperiments.com\/easy-cookie-icing\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.cakesperiments.com\/lt\/"},{"@type":"ListItem","position":2,"name":"Easy Cookie Icing (Without Eggs)"}]},{"@type":"WebSite","@id":"https:\/\/www.cakesperiments.com\/lt\/#website","url":"https:\/\/www.cakesperiments.com\/lt\/","name":"Cakesperiments","description":"Tested and perfected dessert recipes","publisher":{"@id":"https:\/\/www.cakesperiments.com\/lt\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.cakesperiments.com\/lt\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"lt-LT"},{"@type":"Organization","@id":"https:\/\/www.cakesperiments.com\/lt\/#organization","name":"Cakesperiments","url":"https:\/\/www.cakesperiments.com\/lt\/","logo":{"@type":"ImageObject","inLanguage":"lt-LT","@id":"https:\/\/www.cakesperiments.com\/lt\/#\/schema\/logo\/image\/","url":"https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2021\/10\/caksperiments-logo.svg","contentUrl":"https:\/\/www.cakesperiments.com\/wp-content\/uploads\/2021\/10\/caksperiments-logo.svg","width":798,"height":131,"caption":"Cakesperiments"},"image":{"@id":"https:\/\/www.cakesperiments.com\/lt\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.instagram.com\/cakesperiments.blog\/","https:\/\/www.pinterest.com\/cakesperiments\/"]},{"@type":"Person","@id":"https:\/\/www.cakesperiments.com\/lt\/#\/schema\/person\/d750b086bf6c868043a5ca2e63446039","name":"Rasa","sameAs":["http:\/\/www.cakesperiments.com","https:\/\/www.instagram.com\/cakesperiments.blog\/","https:\/\/www.pinterest.com\/cakesperiments\/"],"url":"https:\/\/www.cakesperiments.com\/lt\/author\/admin\/"}]}},"_links":{"self":[{"href":"https:\/\/www.cakesperiments.com\/lt\/wp-json\/wp\/v2\/posts\/3637","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.cakesperiments.com\/lt\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.cakesperiments.com\/lt\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.cakesperiments.com\/lt\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.cakesperiments.com\/lt\/wp-json\/wp\/v2\/comments?post=3637"}],"version-history":[{"count":32,"href":"https:\/\/www.cakesperiments.com\/lt\/wp-json\/wp\/v2\/posts\/3637\/revisions"}],"predecessor-version":[{"id":5104,"href":"https:\/\/www.cakesperiments.com\/lt\/wp-json\/wp\/v2\/posts\/3637\/revisions\/5104"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.cakesperiments.com\/lt\/wp-json\/wp\/v2\/media\/3639"}],"wp:attachment":[{"href":"https:\/\/www.cakesperiments.com\/lt\/wp-json\/wp\/v2\/media?parent=3637"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.cakesperiments.com\/lt\/wp-json\/wp\/v2\/categories?post=3637"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.cakesperiments.com\/lt\/wp-json\/wp\/v2\/tags?post=3637"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}